Potato Sausage Seasoning
Potato Sausage Seasoning
Scandinavian-style potato sausage for the holiday table. Cure pack included.
- Sage, allspice, black pepper, garlic
- Seasoning plus cure pack for 25 lb
- A holiday-table sausage
Ships nationwide. Free shipping on orders $59+.
Under $59: $9.99 flat-rate shipping, 3-4 days. Shipping FAQ
Holiday gift? Order by December 17 for Christmas delivery.
Blended in Nebraska since 1928 · Local pickup in Bellevue available at checkout
About Potato Sausage Seasoning
Sage, allspice and black pepper with a gentle touch of garlic, blended to go with the potato and meat in a traditional potato sausage. The bag and its cure pack handle a 25 lb batch for family meals and holiday traditions.
Great on
- Potato sausage
- Holiday meals
- Family dinners
Size One bag with cure pack · seasons 25 lb
Goes well with
Summer Sausage Seasoningthe smokehouse classic$10.95
German Sausage SeasoningGerman-style links$12.95
How to use
How to use
Start with 25 lb of about 85% lean meat: beef, or a 50/50 blend of venison with beef or pork.
Open the cure pack inside the bag and mix it into the seasoning. Add 2 to 3 cups distilled water to the meat, add the seasoning and mix until tacky. Cover and refrigerate overnight.
Before stuffing, slowly work in 1 oz distilled water per pound of meat without making it too sticky. Fold in cheese now if you like. Stuff firmly into casings and close the ends with hog rings.
Smoke: preheat to 100°F with the vents fully open and dry 1 to 2 hours, until the casings are dry to the touch. Set the upper damper 1/8 open and the lower 2/3 open. Smoke at 110°F for 3 hours, 130°F for 2 hours, 150°F for 2 hours, then 170°F until the inside reads 160°F.
Spray with cold water until the inside is below 100°F. Rest at room temperature a few hours, then refrigerate uncovered 24 hours until the casings are dry. Package.
What's in it
What's in it
Seasoning: Salt, Spices, Sugar, Garlic.
Cure: Salt, Sodium Nitrite (6.25%), Dextrose, <2% Propylene Glycol, <.001% FD&C Red #40.
Not certified gluten-free. Contains sodium nitrite: use only at the rate on the label, and keep away from children.
Full product details
Full product details
Discover the heartwarming, comforting flavors of traditional Scandinavian cuisine with Frisco Brand's Potato Sausage Seasoning. Our unique blend perfectly captures the essence of classic potato sausage, combining herbs and spices like sage, allspice, and black pepper with a gentle touch of garlic. This seasoning mix is specially formulated to complement the potato and meat in your sausage, creating a delightful harmony of flavors. Ideal for homemade potato sausage recipes, whether for a family meal or a special holiday tradition. Frisco Brand's Potato Sausage Seasoning is your key to creating a cozy, flavorful dish that's sure to gather everyone around the table.
