Bombay Lentil Curry Soup
Bombay Lentil Curry Soup
A hearty lentil curry soup. Just add water.
- Serves 4 to 6
- Just add water
- Stovetop, pressure cooker or crockpot
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Blended in Nebraska since 1928 ยท Local pickup in Bellevue available at checkout
About Bombay Lentil Curry Soup
Lentils, carrots, celery, potatoes and bell peppers seasoned with curry, garlic and ginger. It's filling, and a splash of coconut milk makes it creamy. Serves 4 to 6.
Great on
- A cold night
- With coconut milk
- Meatless dinner
Size Serves 4 to 6
Goes well with
Moroccan Tomato Soupanother warm-spiced bowl$8.99
Black Bean Chili Adoboa hearty meatless chili$8.99
How to use
How to use
Stovetop: add the whole kit to 6 cups of water in a large pot. Bring to a boil, then cover and simmer 25 to 35 minutes, stirring now and then.
Pressure cooker: add the kit to 4 1/2 cups of water. Seal and cook on high pressure 6 minutes. Release naturally or manually.
Crockpot: add the kit to 6 cups of water. Cook on High 1 1/2 to 2 hours or Low 4 hours.
Optional: stir in coconut milk for a creamier curry.
What's in it
What's in it
Lentils, Tomato Powder, Bell Peppers, Carrots, Celery, Potatoes, Curry Powder, Garlic Powder, Salt, Ginger Powder.
Not certified gluten-free.
Full product details
Full product details
A hearty Lentil Curry Soup Kit with lentils and a medley of vegetables, seasoned with warming curry spices, garlic, and ginger. Just add water and cook for a filling, flavorful meal. Great with a splash of coconut milk for a creamy finish.
Serves: 4-6
