Savor the classic, aromatic flavors of Italy with Frisco Brand’s Mild Italian Sausage Seasoning. Our carefully crafted blend captures the essence of traditional Italian sausage with a milder touch. This seasoning combines the perfect balance of fennel, garlic, and herbs, delivering a flavor that is rich but not overpowering. Ideal for making homemade Italian sausages that suit all palates, this seasoning is perfect for those who prefer a less spicy but equally flavorful sausage. Whether used in pasta dishes, grilled, or added to stews, Frisco Brand’s Mild Italian Sausage Seasoning brings an authentic Italian taste to your kitchen.
Ingredients: Salt, Spices, Garlic
Instructions: Grind 25 lbs. of lean pork trim through a 1/8th inch plate. Add 2 cups distilled water and seasoning package to meat. Mix until mixture becomes tacky. Stuff into 32mm hog casings or pack in a bulk meat bag. Vension can be used in the mix as well, a good ratio is 10 lbs. venison with 15 lbs. of pork trim.